Pastry Commis - Luxury Resort Cafe (Pre-Opening Team)

Join our pre-opening culinary team at a premier luxury resort in Badung, Bali as a Pastry Commis! This is a rare opportunity to contribute to the launch of Dewa Cafe, where innovation meets tradition in a stunning tropical setting. We are looking for a passionate and skilled Pastry Commis to join our team and help us create exceptional desserts and pastries for our guests.

As a Pastry Commis at Dewa Cafe, you will be part of a dynamic team working in a high-energy environment. You will assist the Head Pastry Chef in preparing a variety of pastries, desserts, and breads using traditional and contemporary techniques. This role is perfect for someone who is eager to learn and grow in the culinary industry, with the chance to work in a luxurious and vibrant setting.

📋 Tanggung Jawab Pekerjaan

• Assist the Head Pastry Chef in preparing and baking a variety of pastries, desserts, and breads.
• Follow recipes and maintain high standards of food quality and presentation.
• Help in maintaining a clean and organized kitchen workspace.
• Assist in stock management and inventory control.
• Support the team during peak hours and special events.
• Learn and apply new techniques and recipes under the guidance of the Head Pastry Chef.
• Ensure compliance with health and safety regulations.
• Participate in team meetings and contribute to the overall success of the cafe.

🎓 Kualifikasi & Syarat

• Minimum of 1-2 years of experience in a pastry or baking role.
• Familiarity with traditional Indonesian pastries and Western pastry techniques.
• Knowledge of using kitchen equipment such as mixers, ovens, and pastry tools.
• Ability to work in a fast-paced environment and meet tight deadlines.
• Strong attention to detail and commitment to food safety and hygiene.
• Good communication skills and teamwork abilities.
• Ability to lift and carry up to 20 kg.
• Flexible and adaptable to changing work schedules.

🛠️ Keahlian

Lowongan Terkait